Café Le Troquet

I have not been to the one in Paris, but I must say that the Le Troquet in Singapore is pretty damn good!

BF and I decided to check out the place last Saturday after hearing so many good things about the restaurant. In fact, we did not make any reservations as the restaurant is located in Balestier, thus assuming the place should be empty. (Despite being a Saturday night, but who wana hang out at Balestier on a Saturday night?!?!)

And we were right.

There were only 4 tables being occupied, although the restaurant can easily sit about 26 people (inclusive of the “al fresco” area outside). It was a very simple restaurant, no frills. The crowd was casual, we had a group of Ang Mohs in a corner, a young couple behind, and another two older couples beside us.

The restaurant has a set dinner that cost S$48 NETT, with a glass of wine, starter, main course, dessert and coffee/tea. We took the set, although I exchanged my starter to “Pan fried Foie Gras” (you have to pay a bit more) and that was absolutely delicious!

It was crispy on the outside but totally soft in the inside and melted in my mouth within seconds. Wow… it had been a while since I had such well made foie gras.

BF’s starter was salad with cold cuts and that was absolutely delicious too! The cuts were of good quality and tasted really fresh, like fresh, good quality sausages. Yummy…

Oh, before I forgot, they also served WARM bread with Greek beans by the side for pre-starter. The bread was mini-baguette which I remembered eating in Nice and Paris… ahhh. So nice.

I ordered steak for my main course and BF had the Duck Confit. Oohh… the duck confit was excellent! The chef flew in the ducks from France and thus, they are so plump and juicy. A very well executed duck confit… highly recommended!

As for my steak, it was well made; however, it paled in comparison to the duck confit.

By the way, Le Troquet carries a very good range of French wine, which is not expensive at all. We ordered a bottle of red from Rhone Valley and I totally enjoyed it. (I couldn’t remember the label though).

As for the dessert, we went for the cheese selection, where 3 kinds of cheese were served. I believe they are blue, bree and camembert. I personally love blue cheese… thus I gobbled that within minutes. I did not try the sweet desserts, thus I cannot comment much on that.

All in all, it was an excellent dinning experience where I had good quality French food, in a relax environment where I don’t have to pretend and speak in a fake accent to get my orders done.

The owner of the restaurant is Suzanne Leong and she stayed in France for a couple of years. Thus, that explained the authentic French food.

She is very friendly, but a bit blur as she misunderstood my orders twice. Nonetheless, she is warm and sincere to serve the best food to her customers at attractive prices.

I really like the place and will definitely go back again.

By the way, both BF and I wore berms and slippers, but had good French food and wine. And nobody is there to sniff their noses at you because everyone there is so casual!

I love this place.


The address:

Café Le Troquet

529 Balestier Road #01-01
Singapore 329856

Tel: 6736 1070